Aggiungete un po' di fiordilatte 23, un po' di mortadella 24,Â, del pepe nero grattato al momento 25 e delle foglioline di basilico 26. Gustate le pizze fritte ben calde!Â, Si consiglia di consumare la pizza fritta al momento.Â. Utilizzando una stecca ben infarinata prendete una pallina di impasto, staccandola dal fondo 21. In questo modo inizierà a formarsi la maglia glutinica e incorporerete dell'aria all'interno. goes quickly) and choose a pizza from the options listed on posters on the wall. Tagliate grossolanamente la mortadella 17. Italian, Pizza, Mediterranean, Neapolitan, Campania, Southern-Italian. Gino Sorbillo Real Pizza, is located at 100 Collins Ave, Miami Beach. The pizza fritta is like a gigantic empanada (and I do mean gigantic) with cheesy, meaty, saucy goodness inside (also some without meat). You get in line (as there will surely be a line, but it...goes quickly) and choose a pizza from the options listed on posters on the wall. The service was definitely not the best but that won't matter very much once you taste the pizza. A questo punto occupatevi degli ingredienti per il ripieno. No seating. Getting a vegetarian alternative was no problem, we were however given the pizza in...the wrong order, ending up with me biting into some ham. It is big, if you are not too hungry 1 pizza for 2 people is just fine, and the flavor is really good, the dough even thought...it is friend feel really lightMore, Saw the line already in the afternoon, but went back at night, the pizza fritta is so simple but so tasty and good! Tagliate anche il fiordilatte prima a fette e poi a pezzettini 18.Â. Antica Pizza Fritta Da Zia Esterina Sorbillo 46 Piazza Trieste E Trento, Naples, 80132, Italy. Ora continuate a lavorare "chiudendo" l'impasto, in questo modo: sbattetelo sul piano afferrando il panetto a metà in modo che si crei una piega e che stendendolo e portandolo avanti si richiuda su se stesso 9. You might try it in all Gino Sorbillo’s pizzerias – Antica Pizza Fritta da Zia Esterina Sorbillo. Infallibile, Buonissimi! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Gino Sorbillo ce lo racconta su FiordilatteTV Definitely a must try for quick eats in Naples.More. Piazza Trieste E Trento, 53 Via dei tribunali, 80100, Naples Italy. The most famous of them is Gino Sorbillo, whose reputation spread nationwide with his participation in many TV cooking shows. Aggiungete un velo di farina e realizzate delle pieghe per 2-3 minuti, aggiungendo eventualmente ancora pochissima farina. Pizza fritta, pizza fritta, pizza fritta e ancora pizza fritta. Naturally, the Italians have already perfected this idea, and in Naples, the pizza fritta ... Sorbillo hopes to make fried pizza dough a ubiquitous dish, the website reports. See all restaurants in Naples. Quindi sollevatela per trasferirla nella pentola con l'olio bollente e naturalmente si allungherà, quindi immergetela nell'olio caldo 30. 1.5K likes. Our best meal in Naples, will be back! more. Pay, get a receipt with a number on it, and wait for your number to be called. There are a handful of tables outside to stand at. I ate the whole napolian traditional pizza.More. Get quick answers from Antica Pizza Fritta Da Zia Esterina Sorbillo staff and past visitors. Napoletano DOC e pizzaiolo di terza generazione, Sorbillo ha preparato per noi la pizza fritta con mortadella e fiordilatte. Antica Pizza Fritta Da Zia Esterina Sorbillo, Naples: See 2,984 unbiased reviews of Antica Pizza Fritta Da Zia Esterina Sorbillo, rated 4.5 of 5 on Tripadvisor and ranked #92 of 3,347 restaurants in Naples. Il segreto della Pizza Fritta è il suo ripieno: Fiordilatte, Provola e Ricotta di Fuscella. Grazie, @MariDal:Ciao, puoi trovare tutte le indicazioni sui dosaggi all'interno della nostra scheda del. An honest mistake and no bad intentions of course. sigillate bene i bordi schiacciando con le dita 28, sollevatela delicatamente, capovolgetela 29, schiacciate ancora il bordo con i pugni e assicuratevi che non ci siano buchi. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. With its new restaurant, opened last December in Piazza Trieste e Trento, dedicated exclusively to the pizza fritta, Sorbillo reconfirms as the king of pizza fritta as much as the king of traditional one." Utilizzate due schiumarole, con una tenete immersa la pizza e con l'altra spostate l'olio sopra. There was and usually there is long line and not so friendly staff. From main street to back street. Realizzate queste operazioni lentamente per rispettare i tempi di assorbimento della farina. The original Sorbillo in Napoli via del Tribunali since 1935 still stands today and nearby, in the original house of his aunt, Gino opened “The House of Pizza… Note: your question will be posted publicly on the Questions & Answers page. Coprite con il coperchio e lasciate lievitare per 6-8 ore in un luogo fresco, controllando di tanto in tanto la lievitazione. It is entirely unique and a must do in Naples. The best fried pizza you can eat in the world is here ANTICA PIZZA FRITTA DA ZIA ESTERINA SORBILLO, Naples - Piazza Trieste E Trento 53, San Ferdinando - Restaurant Reviews & Phone Number - Tripadvisor. ! there are thousands of pizza house. The Sorbillo couple gave birth to 21 children, who later became all pizza chefs. Ottima questa ricetta. Aggiungete quasi metà della farina 5 e mescolate con il cucchiaio fino ad ottenere una pastella 6. Etibar Hasan November 28, 2016 If you don't want to wait in the queue just order take away . Assolutamente attendibile nel risultato finale. Per preparare la pizza fritta con mortadella e fiordilatte come prima cosa lasciate scorrere l'acqua dal rubinetto e quando sarà fresca prelevate la dose richiesta nella ricetta e trasferitela in una ciotola capiente. Quando il contenitore sarà pulito trasferite l'impasto sul piano di lavoro: sarà ancora grezzo ma avrà già una sua compattezza. Trasferite la ricotta in una ciotola, aggiungete l'acqua 19 e lavorate fino ad ottenere una consistenza liscia e cremosa 20. the wrong order, ending up with me biting into some ham. 120 Non appena avrete incorporato tutta la farina necessaria con il cucchiaio di legno iniziate ad impastare con le mani all'interno della ciotola 8, riportando l'impasto verso l'interno e raccogliendo la farina sui bordi interni della ciotola. Sorbillo, opening Wednesday, Oct. 30 will feature a menu of classic and seasonal Neapolitan-style pizzas, pizza fritta, calzones, antipasti and … Pizza Fritta dal 1935 - Via Luca Giordano (Vomero) - Via dei Tribunali 35 - Piazza Trieste e Trento - Via Agnello Milano - Little Italy New York www.sorbillo.it Antica Pizza Fritta da Zia Esterina Sorbillo. Ogni volta che torno a Napoli non posso non fermarmi a pranzo da Zia Esterina per prendere una pizza fritta ai cicoli, o una delle altre Per scoprirne tutti i segreti abbiamo ospitato nella cucina di Giallozafferano uno dei pizzaioli più famosi e amati: Gino Sorbillo. Antica Pizza Fritta da Zia Esterina Sorbillo, Milan: See 506 unbiased reviews of Antica Pizza Fritta da Zia Esterina Sorbillo, rated 4 of 5 on Tripadvisor and … "Pizza fritta is a simple food, easy to make at home because unlike classic pizza you don't need a wood-burning stove, just a frying pan," Sorbillo says. Gino opened it for his beloved auntie, who showed him the love and passion for pizza. His father is the nineteenth of 21 children, all pizzaioli. Delivery. The pizza are really good evebthough I was hesitant about the fried variants. Are you sure you want to delete this answer? Pizza fritta – fried pizza – is a combination of the city’s pizza history and […] Made on the spot, very antique place with great food, for incredible price (3.50 euros and your quite full then), This is the version of our website addressed to speakers of English in the United States. Togliete la pellicola, mettete su poca farina, realizzate un intaglio centrale 11 per creare un filone 12. Â, Ricavate 4 porzioni da circa 170 g 13. Have you tried this item? This takeout pie joint is known for its legendary fried pizzas. Definitely a must try for quick eats in Naples. Partendo dall'acqua, proprio come vuole la tradizione napoletana, con i tempi giusti e mosse studiate, attentamente ripetute, otterrete un impasto liscio e setoso che potrà ospitare il ripieno che più amate. Its worth the stroll down Via Toledo to get there and if you want a quick, very tasty, cheap meal, this stuff is deliciosio!! Hotels near Museo Archeologico Nazionale di Napoli, Hotels near Complesso Monumentale di Santa Chiara, Hotels near Toledo (Stazione della Metropolitana dell'Arte), Hotels near Castel Nuovo - Maschio Angioino, Restaurants near Antica Pizza Fritta Da Zia Esterina Sorbillo, Mediterranean Restaurants for Families in Naples, Seafood Restaurants for Large Groups in Naples, Restaurants for Special Occasions in Naples, European Restaurants for Families in Vomero, Antica Pizza Fritta Da Zia Esterina Sorbillo. The prosciutto one is amazing. Pirlate ciascuna porzione sul piano, senza stringere troppo 14, ma sigillate bene il vortice che si crea sul fondo 15.Â, In questo modo otterrete 4 palline perfettamente sferiche, trasferitele in una cassetta per alimenti, distanziandole almeno di 2 cm 16. Aspettate pochi istanti 31, capovolgetela e proseguite la cottura fino a che sarà ben dorata 32. Posizionatela sul piano e con le mani asciutte iniziate a stenderla 22, dovrete ottenere un disco più piccolo rispetto alla solita pizza. An honest mistake and no bad intentions of course. Pizza Fritta is a Neapolitan street food that has only recently left the cobblestone streets of Naples. (Note: there is also a Sorbillo that does fried pizza exclusively. Antica Pizza Fritta Da Zia Esterina Sorbillo, Naples: See 2,984 unbiased reviews of Antica Pizza Fritta Da Zia Esterina Sorbillo, rated 4.5 of 5 on Tripadvisor and ranked #88 of 3,340 restaurants in Naples. The pizza fritta was simply excellent. g, Essiccatore Alimentare: i migliori modelli del 2021. I would have liked a tad more filling but it was a wonderful experience!More, Where can try the best Pizza in the world? Ha insegnato a fare pizze a 3 generazioni. Gino opened it for his beloved auntie, who showed him the love and passion for pizza. Sorbillo was that much better though - the best pizza I've ever had no question, including all of the top places in NYC. The pizza is literally folded in half and fried. Aspettate 10-15 minuti, trascorso questo tempo noterete che l'impasto sarà diventato liscio, setoso e più compatto. It...is delicious and finger licking good~!!! Cheap and delicious fried pizza (about 4€). At Zia Esterina, which also counts locations in Naples and Milan, Sorbillo will focus on pizza fritta, a pocket of Neapolitan-style dough that’s fried and filled like a calzone. Well, if you have not tried the pizza fritta, we would probably call it a deep fried Calzone, this place was the bomb! Are you sure you want to delete this question? Great price for what you get. Round, called ‘montanare’ or half moon ‘calzone.” For the dough, which is the same as for classic oven pizza, Gino uses only a miniscule pinch … To eat on the go, no sitting. (Photo by Scott Lynch/Gothamist) You can also get what Sorbillo calls "Regular Pizza," which are individual-sized pies made with the … A so crowded little space but the food is so good that you have to wait!A tradition not comparable to other street food experience.Even if it could be impossible they are well organised and finally you will taste a super food Not to be missed, A small restaurant to get your fried pizza on the go. Quando l'impasto sarà ben lievitato, mettete a scaldare l'olio, dovrà raggiungere la temperatura di 200°. Impasto perfetto,ripieno delicato nonostante possa sembrare il contrario, Pizza fritta eccezionale grazie a questa ricetta! Then put your receipt on the counter with a coin as a tip. Gino Sorbillo is a Napolitan Pizzaiolo appreciated in the world for his verve and eclecticism. Antica Pizza Fritta da Zia Esterina Sorbillo, Milan: See 506 unbiased reviews of Antica Pizza Fritta da Zia Esterina Sorbillo, rated 4 of 5 on Tripadvisor and … You get a number and the cook will call out your order once ready. It's very versatile and can be filled with virtually anything: a traditional ricotta, provolone and Neapolitan salami combo; mozzarella and ham; or sautéed broccoli rabe or other greens. L'impasto non dovrà risultare troppo liscio. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Officially called “Antica Pizza Fritta da Zia Esterina Sorbillo”, you can find it at Piazza Trieste. Pizza fritta may still lie under the radar, obscured by the popularity of its more famous cousin, but it is slowly emerging from the shadows to enjoy its own time in the culinary limelight. It is a short walk from Palazzo Reale. Other great options are Sorbillo’s famous pizza fritta (fried pizza dough), calzones, an assortment of antipasti small plates, main dishes, pasta, and dessert.